Recipe Ingredients:
- 100 grams of white rice flour
- 100 grams starch
- 100 grams sugar
- 200 ml thick coconut milk
- 1 teaspoon salt
- 1/4 tsp red dye
How to Make:
- Campurkansemua ingredients, mix well
- Prepare the mold
- Brush with vegetable oil
- Put the mixture
- Steam for 15 minutes
- Remove and serve
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