Sunday, May 6, 2012

Kue Ku




Recipe Ingredients:
  • 150 g black glutinous rice flour 
  • 1 teaspoon salt 
  • 50 ml of water

Contents:
  • 100 gr toasted coconut (grated) 
  • 50 grams of brown sugar 
  • 25 ml of water 
  • (all ingredients cooked contents)

Ingredients Coconut Milk Fla:
  • 50 ml thick coconut milk 
  • 50 ounces cooked corn starch 
  • 1 teaspoon salt 
  • 4 pieces of plastic mica

How to Make:
  1. Mix all ingredients and stir well. Fill with coconut. Round. 
  2. Steamed. Lift. 
  3. Put it in a plastic mica. 
  4. Then enter the coconut fla. 
  5. Wrap. Serve.

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