Recipe Ingredients:
- 100 grams of plantain (finely chopped)
- 100 g starch
- 50 grams sugar
- 50 ounces shredded coconut
- 1 teaspoon salt
- 5 pieces of banana leaf
- 1 piece of vanilla
How to Make:
- Combine all ingredients.
- Stir well. Wrap with banana leaves.
- Steam for 15 minutes.
- Lift. Serve.
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