Ketan Gurih

Recipe Ingredients:

• 300 g white glutinous rice (Steamed) 
• 1 teaspoon salt 
• 50 ml coconut milk 
• 5 pieces of banana leaf

Contents:

• 150 gr chicken fillet, trimmed, roughly chopped 
• 1 clove garlic, finely chopped 
• 1 teaspoon salt 
• 1 tsp sugar 
• 1/2 tsp pepper 
• 2 tablespoons cooking oil

How to Make:

1. Combine all ingredients. Put it in a banana leaf. 
2. Fill with chicken fillet. Wrappers, then fried. 
3. Serve.