Recipe Ingredients:
- 300 gr grated cassava
- 50 g brown sugar (comb)
- 1/2 tsp salt
- 1 packet of vanilla powder
- 50 ounces shredded coconut
- 5 pieces of banana leaf
How to Make:
- Combine all ingredients.
- Stir well. Wrap with banana leaves.
- Steam for 15 minutes.
- Remove and serve.
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