Rondo Sweet

Recipe Ingredients: 

• 300 g white glutinous rice flour 
• 1 teaspoon salt
• 300 ml of water 
• 100 grams of sweet violet (steamed mashed) 

Material Content:

• 150 ml of water 
• 200 g roasted peanuts (mashed with 100 grams sugar)

How to Make: 

1. mix sweet potatoes, purple, white glutinous rice flour, salt and water. mix well 
2. take a little dough. fill with beans, a spherical shape
3. heat the water. then enter the batter. cook until it floats 
4. lift. and serve