Recipe Ingredients:
- 3 pieces of chicken thigh
- 1000 ml of cooking oil, for frying
Recipe Ingredients are Finely Ground:
- 10 grains of red onion
- 1 tablespoon coriander
- 5 garlic cloves
- ginger 1 cm
- salt to taste
- 1 teaspoon cumin
- 1500 ml of water
How to Make:
- Clean the chicken, ungkep chicken with water and spices, stir well and simmer the flavors to infuse. Remove and drain.
- Prepare the cooking oil is heated, fry chicken until browned.
- Serve.
Serves 3
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